We spend time in the fields cultivating the best fruit. We pride ourselves on running sustainable vineyards through a combination of responsible farming practices, innovative techniques, and cutting-edge scientific research. This approach helps us to continuously elevate the quality of the fruit we produce.
Located in Génissac, neighboring the famous Pomerol and Saint Emillion, the vineyard covers a mixture of gravelly-sandy soils and clay-limestone soils on limestone subsoil rich in nutrients. Chateau Peyfaures wines are celebrated for their unique terroir and sense of place. Our wines are a reflection of the intention to convey place as an essential character in everything we make. The combination of respectful farming and craftsmanship as well as our soil and climate result in wines that are layered, nuanced and seductively captivating.